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Gluten-Free Living | 
enlarge | Publisher: Gluten-Free Living Category: Magazine
Buy New: $34.00
Avg. Customer Rating: 11 reviews Sales Rank: 1104
Format: Magazine Subscription Type: Trade magazine Subscription Issues: 4 Subscription Length: 12 Months Issues Per Year: 4 First Issue Lead Time: 12-16 Weeks
Shipping: Eligible for Super Saver Shipping Availability: Usually ships in 2 to 4 months
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Product Description Gluten-Free Living is a national magazine for people who have celiac disease and follow a gluten-free diet. Since the writers and editors are living with celiac disease, they understand the challenges faced by those who must follow a gluten-free lifestyle. Issues offer practical advice and tips, information on how to decode mystery ingredients, and lessons about what celiac disease is all about.
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| Customer Reviews: Read 6 more reviews...
A Must Have For Those With Celiac July 7, 2006 4 out of 5 found this review helpful
A must have for those living with celiac. This publication is extremely thorough and will answer questions you haven't even thought of about the gluten-free diet and making it a lifestyle. Gluten Free Living helps to clear up the confusion about what is gluten-free and what isn't. Their in-depth research and analysis is very impressive. A must have for your gluten-free library and keeping informed about the latest topics and issues in the gluten-free world.
Gluten-Free Living Magazine July 7, 2006 6 out of 9 found this review helpful
Gluten-Free Living serves as the cornerstone for information about managing a gluten-free diet successfully. Whenever we are in doubt, we know that we can turn to this magazine for help. The information is unquestionably correct. It is so great to have a resource that you can count on 100% of the time!
Excellent research by Gluten Free Living March 24, 2008 2 out of 4 found this review helpful
I have been subscribing to GLUTEN FREE LIVING since it's inception. I have relied greatly on the research into various important gluten-free issues for people with celiac disease and gluten intolerance, including the questions about vinegar, modified food starch, ingredients, hidden gluten, food labeling, etc. These issues have been thoroughly researched, in my opinion and experience with the GF diet for about 19 years. Although there have been some glitches in mailings, they are a professional group with proven editorial skills. This magazine is an important resource for the whole celiac community. The editor is first-rate and the board members are excellent. I definitely recommend your getting GLUTEN FREE LIVING magazine for newbies and old-timers alike. -- Janet Rinehart Chairman, Houston CSA chapter
Alice Bast July 26, 2006 3 out of 6 found this review helpful
I try to read every issue of Gluten Free Living from cover to cover. Each issue is thoughtful and very well researched. Gluten Free Living is a "must read" magazine for anyone with celiac disease.
The Great Demystifier July 7, 2006 6 out of 11 found this review helpful
This is an essential magazine for celiacs. It has contributed greatly to the demystification of the curse of gluten. We can drink whiskey, eat pickles, enjoy blue cheese (most kinds), and even consume oatmeal. Ann Whelan and her colleagues have investigated these foods and others. They have contributed immensely to our reduction of anxiety and to the increase of pleasure in our food and beverage consumption. We're OK as long as we know what we are doing. Gluten-free Living helps us acquire that knowledge.
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